Genome mapping of seed-borne allergens and immunoresponsive proteins in wheat
Published 2018 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Genome mapping of seed-borne allergens and immunoresponsive proteins in wheat
Authors
Keywords
-
Journal
Science Advances
Volume 4, Issue 8, Pages eaar8602
Publisher
American Association for the Advancement of Science (AAAS)
Online
2018-08-17
DOI
10.1126/sciadv.aar8602
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Global Prevalence of Celiac Disease: Systematic Review and Meta-analysis
- (2018) Prashant Singh et al. Clinical Gastroenterology and Hepatology
- Fructan, Rather Than Gluten, Induces Symptoms in Patients With Self-Reported Non-Celiac Gluten Sensitivity
- (2018) Gry I. Skodje et al. GASTROENTEROLOGY
- Nutritional Wheat Amylase-Trypsin Inhibitors Promote Intestinal Inflammation via Activation of Myeloid Cells
- (2017) Victor F. Zevallos et al. GASTROENTEROLOGY
- Non-coeliac gluten sensitivity
- (2017) Peter R Gibson et al. JOURNAL OF GASTROENTEROLOGY AND HEPATOLOGY
- Low-gluten, nontransgenic wheat engineered with CRISPR/Cas9
- (2017) Susana Sánchez-León et al. PLANT BIOTECHNOLOGY JOURNAL
- Estimating the total number of phosphoproteins and phosphorylation sites in eukaryotic proteomes
- (2017) Panayotis Vlastaridis et al. GigaScience
- Quantitation of the immunodominant 33-mer peptide from α-gliadin in wheat flours by liquid chromatography tandem mass spectrometry
- (2017) Kathrin Schalk et al. Scientific Reports
- Differential effects of a post-anthesis heat stress on wheat (Triticum aestivum L.) grain proteome determined by iTRAQ
- (2017) Yufeng Zhang et al. Scientific Reports
- Wheat-dependent exercise-induced anaphylaxis
- (2015) K. A. Scherf et al. CLINICAL AND EXPERIMENTAL ALLERGY
- Variation in gluten quality parameters of spring wheat varieties of different origin grown in contrasting environments
- (2015) Anne Kjersti Uhlen et al. JOURNAL OF CEREAL SCIENCE
- ProPepper: a curated database for identification and analysis of peptide and immune-responsive epitope composition of cereal grain protein families
- (2015) Angéla Juhász et al. Database-The Journal of Biological Databases and Curation
- Silencing of omega-5 gliadins in transgenic wheat eliminates a major source of environmental variability and improves dough mixing properties of flour
- (2014) Susan B Altenbach et al. BMC PLANT BIOLOGY
- Specific Nongluten Proteins of Wheat Are Novel Target Antigens in Celiac Disease Humoral Response
- (2014) Sina Huebener et al. JOURNAL OF PROTEOME RESEARCH
- Motivations for avoiding wheat consumption in Australia: results from a population survey
- (2014) Sinéad Golley et al. PUBLIC HEALTH NUTRITION
- Ancient hybridizations among the ancestral genomes of bread wheat
- (2014) T. Marcussen et al. SCIENCE
- Genome interplay in the grain transcriptome of hexaploid bread wheat
- (2014) M. Pfeifer et al. SCIENCE
- Advances in allergic skin disease, anaphylaxis, and hypersensitivity reactions to foods, drugs, and insects in 2013
- (2013) Scott H. Sicherer et al. JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY
- IgE-mediated food allergy in children
- (2013) Giorgio Longo et al. LANCET
- The Prevalence of Celiac Disease in the United States
- (2012) Alberto Rubio-Tapia et al. AMERICAN JOURNAL OF GASTROENTEROLOGY
- The Oslo definitions for coeliac disease and related terms
- (2012) Jonas F Ludvigsson et al. GUT
- New insights into the effects of high temperature, drought and post-anthesis fertilizer on wheat grain development
- (2012) Susan B. Altenbach JOURNAL OF CEREAL SCIENCE
- The Introgression of RNAi Silencing of γ-Gliadins into Commercial Lines of Bread Wheat Changes the Mixing and Technological Properties of the Dough
- (2012) Javier Gil-Humanes et al. PLoS One
- Multiple wheat flour allergens and cross-reactive carbohydrate determinants bind IgE in baker’s asthma
- (2011) I. Sander et al. ALLERGY
- Assessment of allergenicity of diploid and hexaploid wheat genotypes: Identification of allergens in the albumin/globulin fraction
- (2011) C. Larré et al. Journal of Proteomics
- Comprehensive, Quantitative Mapping of T Cell Epitopes in Gluten in Celiac Disease
- (2010) J. A. Tye-Din et al. Science Translational Medicine
- Micro-arrayed wheat seed and grass pollen allergens for component-resolved diagnosis
- (2009) C. Constantin et al. ALLERGY
- Allergens are distributed into few protein families and possess a restricted number of biochemical functions
- (2008) Christian Radauer et al. JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExploreBecome a Peeref-certified reviewer
The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.
Get Started