Influence of Protein Extraction Techniques of Different De-oiled Residues from Jatropha curcas L. on Protein Recovery and Techno-functional Properties
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Title
Influence of Protein Extraction Techniques of Different De-oiled Residues from Jatropha curcas L. on Protein Recovery and Techno-functional Properties
Authors
Keywords
<em class=EmphasisTypeItalic >Jatropha curcas</em>, Protein extraction, Protein isolate, Protein hydrolysate
Journal
Waste and Biomass Valorization
Volume 6, Issue 2, Pages 225-235
Publisher
Springer Nature
Online
2014-12-23
DOI
10.1007/s12649-014-9342-3
References
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