A new group of glycoside hydrolase family 13 α-amylases with an aberrant catalytic triad

Crystal structure of Anoxybacillus α-amylase provides insights into maltose binding of a new glycosyl hydrolase subclass

(2016) Kian Piaw Chai et al.   Scientific Reports

A novel GH13 subfamily of α-amylases with a pair of tryptophans in the helix α3 of the catalytic TIM-barrel, the LPDlx signature in the conserved sequence region V and a conserved aromatic motif at the C-terminus

(2015) Štefan Janeček et al.   BIOLOGIA

The Phyre2 web portal for protein modeling, prediction and analysis

(2015) Lawrence A Kelley et al.   Nature Protocols

Domain C of thermostable α-amylase of Geobacillus thermoleovorans mediates raw starch adsorption

(2014) Deepika Mehta et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

GenBank

(2014) Dennis A. Benson et al.   NUCLEIC ACIDS RESEARCH

UniProt: a hub for protein information

(2014)   NUCLEIC ACIDS RESEARCH

α-Amylase: an enzyme specificity found in various families of glycoside hydrolases

(2013) Štefan Janeček et al.   CELLULAR AND MOLECULAR LIFE SCIENCES

Crystal structure of a compact α-amylase from Geobacillus thermoleovorans

(2013) Sook-Chen Mok et al.   ENZYME AND MICROBIAL TECHNOLOGY

Two potentially novel amylolytic enzyme specificities in the prokaryotic glycoside hydrolase  -amylase family GH57

(2013) K. Blesak et al.   MICROBIOLOGY-SGM

The carbohydrate-active enzymes database (CAZy) in 2013

(2013) Vincent Lombard et al.   NUCLEIC ACIDS RESEARCH

Tracing the evolution of the α-amylase subfamily GH13_36 covering the amylolytic enzymes intermediate between oligo-1,6-glucosidases and neopullulanases

(2012) Katarína Majzlová et al.   CARBOHYDRATE RESEARCH

In silico identification of catalytic residues and domain fold of the family GH119 sharing the catalytic machinery with the α-amylase family GH57

(2012) Štefan Janeček et al.   FEBS LETTERS

Raw starch-degrading α-amylase fromBacillus aquimarisMKSC 6.2: isolation and expression of the gene, bioinformatics and biochemical characterization of the recombinant enzyme

(2012) F. Puspasari et al.   JOURNAL OF APPLIED MICROBIOLOGY

Cloning and characterization of two new thermostable and alkalitolerant α-amylases from the Anoxybacillus species that produce high levels of maltose

(2012) Yen Yen Chai et al.   JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY

Fast, scalable generation of high-quality protein multiple sequence alignments using Clustal Omega

(2011) F. Sievers et al.   Molecular Systems Biology

SignalP 4.0: discriminating signal peptides from transmembrane regions

(2011) Thomas Nordahl Petersen et al.   NATURE METHODS

Human α-amylase and starch digestion: An interesting marriage

(2011) Peter J. Butterworth et al.   STARCH-STARKE

Purification, biochemical characterization and gene sequencing of a thermostable raw starch digesting α-amylase from Geobacillus thermoleovorans subsp. stromboliensis subsp. nov.

(2011) Ilaria Finore et al.   WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY

Starch: Its Metabolism, Evolution, and Biotechnological Modification in Plants

(2010) Samuel C. Zeeman et al.   Annual Review of Plant Biology

The Carbohydrate-Active EnZymes database (CAZy): an expert resource for Glycogenomics

(2008) B. L. Cantarel et al.   NUCLEIC ACIDS RESEARCH