Avocado Fruit on Postprandial Markers of Cardio-Metabolic Risk: A Randomized Controlled Dose Response Trial in Overweight and Obese Men and Women

Effects of a very high saturated fat diet on LDL particles in adults with atherogenic dyslipidemia: A randomized controlled trial

(2017) Sally Chiu et al.   PLoS One

A single Mediterranean meal does not impair postprandial flow-mediated dilatation in healthy men with subclinical metabolic dysregulations

(2016) Sébastien Lacroix et al.   Applied Physiology Nutrition and Metabolism

Relationship between serum triglyceride levels and endothelial function in a large community-based study

(2016) Masato Kajikawa et al.   ATHEROSCLEROSIS

Adverse effects on insulin secretion of replacing saturated fat with refined carbohydrate but not with monounsaturated fat: A randomized controlled trial in centrally obese subjects

(2016) Lin F. Chang et al.   Journal of Clinical Lipidology

Effects of Saturated Fat, Polyunsaturated Fat, Monounsaturated Fat, and Carbohydrate on Glucose-Insulin Homeostasis: A Systematic Review and Meta-analysis of Randomised Controlled Feeding Trials

(2016) Fumiaki Imamura et al.   PLOS MEDICINE

Replacement of saturated with unsaturated fats had no impact on vascular function but beneficial effects on lipid biomarkers, E-selectin, and blood pressure: results from the randomized, controlled Dietary Intervention and VAScular function (DIVAS) study

(2015) Katerina Vafeiadou et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Saturated Fats Compared With Unsaturated Fats and Sources of Carbohydrates in Relation to Risk of Coronary Heart Disease

(2015) Yanping Li et al.   JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY

Definition of the Mediterranean Diet; A Literature Review

(2015) Courtney Davis et al.   Nutrients

Effect of a Moderate Fat Diet With and Without Avocados on Lipoprotein Particle Number, Size and Subclasses in Overweight and Obese Adults: A Randomized, Controlled Trial

(2015) L. Wang et al.   Journal of the American Heart Association

HDL particle number and size as predictors of cardiovascular disease

(2015) Anatol Kontush   Frontiers in Pharmacology

An almond-enriched diet increases plasma α-tocopherol and improves vascular function but does not affect oxidative stress markers or lipid levels

(2014) K. Choudhury et al.   FREE RADICAL RESEARCH

A whole-grain cereal-based diet lowers postprandial plasma insulin and triglyceride levels in individuals with metabolic syndrome

(2014) R. Giacco et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Hass Avocado Composition and Potential Health Effects

(2013) Mark L. Dreher et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Cellular and molecular mechanisms of endothelial dysfunction in diabetes

(2013) Anna C Roberts et al.   Diabetes & Vascular Disease Research

A randomized 3x3 crossover study to evaluate the effect of Hass avocado intake on post-ingestive satiety, glucose and insulin levels, and subsequent energy intake in overweight adults

(2013) Michelle Wien et al.   Nutrition Journal

Vegetarian Dietary Patterns and Mortality in Adventist Health Study 2

(2013) Michael J. Orlich et al.   JAMA Internal Medicine

Different lipid profiles according to ethnicity in the Heart of Soweto study cohort of de novo presentations of heart disease : cardiovascular topics

(2012) Karen Sliwa et al.   Cardiovascular Journal of Africa

Dietary fat modifies the postprandial inflammatory state in subjects with metabolic syndrome: the LIPGENE study

(2012) Cristina Cruz-Teno et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Race-ethnic differences in the association between lipid profile components and risk of myocardial infarction: The Northern Manhattan Study

(2011) Joshua Z. Willey et al.   AMERICAN HEART JOURNAL

Postprandial metabolic events and fruit-derived phenolics: a review of the science

(2010) Britt Burton-Freeman   BRITISH JOURNAL OF NUTRITION

Close adherence to a Mediterranean diet improves endothelial function in subjects with abdominal obesity

(2009) Loukianos S Rallidis et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Effect of almond-enriched high-monounsaturated fat diet on selected markers of inflammation: a randomised, controlled, crossover study

(2009) Sujatha Rajaram et al.   BRITISH JOURNAL OF NUTRITION

An improved approximation to the precision of fixed effects from restricted maximum likelihood

(2009) Michael G. Kenward et al.   COMPUTATIONAL STATISTICS & DATA ANALYSIS

Triglycerides and HDL Cholesterol: Stars or second leads in diabetes?

(2009) R. Bitzur et al.   DIABETES CARE

Effects of hypocaloric very-low-carbohydrate diet vs. Mediterranean diet on endothelial function in obese women

(2009) S. Buscemi et al.   EUROPEAN JOURNAL OF CLINICAL INVESTIGATION

Lipid Profile, Plasma Apolipoproteins, and Risk of a First Myocardial Infarction Among Asians

(2009) Ganesan Karthikeyan et al.   JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY

Effects of the regular consumption of wholemeal wheat foods on cardiovascular risk factors in healthy people

(2009) R. Giacco et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Oscillating Glucose Is More Deleterious to Endothelial Function and Oxidative Stress Than Mean Glucose in Normal and Type 2 Diabetic Patients

(2008) A. Ceriello et al.   DIABETES

Dietary Strategies for Improving Post-Prandial Glucose, Lipids, Inflammation, and Cardiovascular Health

(2008) James H. O’Keefe et al.   JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY