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Red-Koji Fermented Red Ginseng Ameliorates High Fat Diet-Induced Metabolic Disorders in Mice

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Supplementation of Persimmon Leaf Ameliorates Hyperglycemia, Dyslipidemia and Hepatic Fat Accumulation in Type 2 Diabetic Mice

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Do Interactions Between Gut Ecology and Environmental Chemicals Contribute to Obesity and Diabetes?

(2011) Suzanne M. Snedeker et al.   ENVIRONMENTAL HEALTH PERSPECTIVES

Anti- and pro-oxidant effects of (+)-catechin on hemoglobin-induced protein oxidative damage

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Effect of alogliptin, pioglitazone and glargine on pancreatic β-cells in diabetic db/db mice

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An immunohistochemical study of the pancreatic endocrine cells of the ddN mouse.

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Obesity and Cancer: The Role of Dysfunctional Adipose Tissue

(2009) R. C.M. van Kruijsdijk et al.   CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION

Physicochemical Properties and Antioxidant Capacity of 3 Polysaccharides from Green Tea, Oolong Tea, and Black Tea

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Contribution of de novo fatty acid synthesis to hepatic steatosis and insulin resistance: lessons from genetically engineered mice

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