Impact of Short Term Consumption of Diets High in Either Non-Starch Polysaccharides or Resistant Starch in Comparison with Moderate Weight Loss on Indices of Insulin Sensitivity in Subjects with Metabolic Syndrome
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Title
Impact of Short Term Consumption of Diets High in Either Non-Starch Polysaccharides or Resistant Starch in Comparison with Moderate Weight Loss on Indices of Insulin Sensitivity in Subjects with Metabolic Syndrome
Authors
Keywords
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Journal
Nutrients
Volume 5, Issue 6, Pages 2144-2172
Publisher
MDPI AG
Online
2013-06-10
DOI
10.3390/nu5062144
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