Resistant Starch from High-Amylose Maize Increases Insulin Sensitivity in Overweight and Obese Men

Effects of weight loss and exercise on insulin resistance, and intramyocellular triacylglycerol, diacylglycerol and ceramide

(2011) J. J. Dubé et al.   DIABETOLOGIA

The fermentable fibre inulin increases postprandial serum short-chain fatty acids and reduces free-fatty acids and ghrelin in healthy subjects

(2010) Joshua Tarini et al.   Applied Physiology Nutrition and Metabolism

Elevated plasma free fatty acids increase cardiovascular risk by inducing plasma biomarkers of endothelial activation, myeloperoxidase and PAI-1 in healthy subjects

(2010) Manoj Mathew et al.   Cardiovascular Diabetology

Lipid-Induced Insulin Resistance Affects Women Less Than Men and Is Not Accompanied by Inflammation or Impaired Proximal Insulin Signaling

(2010) L. D. Hoeg et al.   DIABETES

Resistant starch improves insulin sensitivity in metabolic syndrome

(2010) K. L. Johnston et al.   DIABETIC MEDICINE

Longitudinal Study of Insulin Resistance and Sex Hormones over the Menstrual Cycle: The BioCycle Study

(2010) Edwina H. Yeung et al.   JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM

African Americans May Have to Consume More Than 12 Grams a Day of Resistant Starch to Lower Their Risk for Type 2 Diabetes

(2010) Michelle Penn-Marshall et al.   JOURNAL OF MEDICINAL FOOD

Effects of an Intravenous Lipid Challenge and Free Fatty Acid Elevation on In Vivo Insulin Sensitivity in African American Versus Caucasian Adolescents

(2008) S. F. Burns et al.   DIABETES CARE

Impact of Menstrual Cycle Phase on Insulin Sensitivity Measures and Fasting Lipids

(2008) C. Bingley et al.   HORMONE AND METABOLIC RESEARCH

Effect of Weight Loss on Liver Free Fatty Acid Uptake and Hepatic Insulin Resistance

(2008) Antti P. M. Viljanen et al.   JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM

Resistant Starch Intakes in the United States

(2007) Mary M. Murphy et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION