The importance of the long-chain polyunsaturated fatty acid n-6/n-3 ratio in development of non-alcoholic fatty liver associated with obesity
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Title
The importance of the long-chain polyunsaturated fatty acid n-6/n-3 ratio in development of non-alcoholic fatty liver associated with obesity
Authors
Keywords
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Journal
Food & Function
Volume 2, Issue 11, Pages 644
Publisher
Royal Society of Chemistry (RSC)
Online
2011-10-19
DOI
10.1039/c1fo10133a
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