Study of the Virucidal Potential of Organic Peroxyacids Against Norovirus on Food-Contact Surfaces
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Title
Study of the Virucidal Potential of Organic Peroxyacids Against Norovirus on Food-Contact Surfaces
Authors
Keywords
Organic peroxyacids, Disinfection, Food-contact surfaces, Artificial biofilm, Enteric viruses
Journal
Food and Environmental Virology
Volume 7, Issue 1, Pages 49-57
Publisher
Springer Nature
Online
2014-11-21
DOI
10.1007/s12560-014-9174-0
References
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