Metabolite profiling and transcript analysis reveal specificities in the response of a berry derived cell culture to abiotic stresses

Cultivar specific metabolic changes in grapevines berry skins in relation to deficit irrigation and hydraulic behavior

(2015) Uri Hochberg et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

The return of metabolism: biochemistry and physiology of the pentose phosphate pathway

(2014) Anna Stincone et al.   BIOLOGICAL REVIEWS

Metabolite and transcript profiling of berry skin during fruit development elucidates differential regulation between Cabernet Sauvignon and Shiraz cultivars at branching points in the polyphenol pathway

(2014) Asfaw Degu et al.   BMC PLANT BIOLOGY

Metabolic effects of elevated temperature on organic acid degradation in ripening Vitis vinifera fruit

(2014) C. Sweetman et al.   JOURNAL OF EXPERIMENTAL BOTANY

Ultraviolet-B radiation modifies the quantitative and qualitative profile of flavonoids and amino acids in grape berries

(2014) J. Martínez-Lüscher et al.   PHYTOCHEMISTRY

Climate Extreme Effects on the Chemical Composition of Temperate Grassland Species under Ambient and Elevated CO2: A Comparison of Fructan and Non-Fructan Accumulators

(2014) Hamada AbdElgawad et al.   PLoS One

Metabolite profiling and network analysis reveal coordinated changes in grapevine water stress response

(2013) Uri Hochberg et al.   BMC PLANT BIOLOGY

Transcriptional regulation of flavonoid biosynthesis in nectarine (Prunus persica) by a set of R2R3 MYB transcription factors

(2013) Daniela Ravaglia et al.   BMC PLANT BIOLOGY

Berry Phenolics of Grapevine under Challenging Environments

(2013) António Teixeira et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Metabolic profiling reveals coordinated switches in primary carbohydrate metabolism in grape berry (Vitis vinifera L.), a non-climacteric fleshy fruit

(2013) Zhan Wu Dai et al.   JOURNAL OF EXPERIMENTAL BOTANY

An innovative approach to grape metabolomics: stilbene profiling by suspect screening analysis

(2013) Riccardo Flamini et al.   Metabolomics

Physiological aspects of raffinose family oligosaccharides in plants: protection against abiotic stress

(2013) A. I. ElSayed et al.   PLANT BIOLOGY

Effects of abiotic stress on plants: a systems biology perspective

(2012) Grant R Cramer et al.   BMC PLANT BIOLOGY

Impact of diurnal temperature variation on grape berry development, proanthocyanidin accumulation, and the expression of flavonoid pathway genes

(2012) Seth D. Cohen et al.   JOURNAL OF EXPERIMENTAL BOTANY

The interaction of plant biotic and abiotic stresses: from genes to the field

(2012) N. J. Atkinson et al.   JOURNAL OF EXPERIMENTAL BOTANY

Drought, salt, and temperature stress-induced metabolic rearrangements and regulatory networks

(2012) J. Krasensky et al.   JOURNAL OF EXPERIMENTAL BOTANY

VvGOLS1 and VvHsfA2 are Involved in the Heat Stress Responses in Grapevine Berries

(2012) Jérémy Pillet et al.   PLANT AND CELL PHYSIOLOGY

A Metabolomic Approach to the Study of Wine Micro-Oxygenation

(2012) Panagiotis Arapitsas et al.   PLoS One

Identification of Reference Genes for RT–qPCR Expression Analysis in Arabidopsis and Tomato Seeds

(2011) Bas J. W. Dekkers et al.   PLANT AND CELL PHYSIOLOGY

Malate Plays a Crucial Role in Starch Metabolism, Ripening, and Soluble Solid Content of Tomato Fruit and Affects Postharvest Softening

(2011) Danilo C. Centeno et al.   PLANT CELL

Metabolic control and regulation of the tricarboxylic acid cycle in photosynthetic and heterotrophic plant tissues

(2011) WAGNER L. ARAÚJO et al.   PLANT CELL AND ENVIRONMENT

Increased accumulation and decreased catabolism of anthocyanins in red grape cell suspension culture following magnesium treatment

(2011) Bhaskaran Sinilal et al.   PLANTA

Proteomic Analysis of Grape Berry Cell Cultures Reveals that Developmentally Regulated Ripening Related Processes Can Be Studied Using Cultured Cells

(2011) Ramaschandra G. Sharathchandra et al.   PLoS One

The effect of bunch shading on berry development and flavonoid accumulation in Shiraz grapes

(2010) MARK O. DOWNEY et al.   AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH

Plant Metabolism and the Environment: Implications for Managing Phenolics

(2010) Seth D. Cohen et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Characterization of a Vitis vinifera cv. Cabernet Sauvignon 3′,5′-O-methyltransferase showing strong preference for anthocyanins and glycosylated flavonols

(2010) Joost Lücker et al.   PHYTOCHEMISTRY

Metabolome and water homeostasis analysis of Thellungiella salsuginea suggests that dehydration tolerance is a key response to osmotic stress in this halophyte

(2010) Raphaël Lugan et al.   PLANT JOURNAL

Anthocyanins: Natural Colorants with Health-Promoting Properties

(2010) Jian He et al.   Annual Review of Food Science and Technology

Bioprocessing of plant cell cultures for mass production of targeted compounds

(2009) Milen I. Georgiev et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Abiotic stress and plant responses from the whole vine to the genes

(2009) G.R. CRAMER   AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH

Water deficit alters differentially metabolic pathways affecting important flavor and quality traits in grape berries of Cabernet Sauvignon and Chardonnay

(2009) Laurent G Deluc et al.   BMC GENOMICS

Model-based analysis of sugar accumulation in response to source–sink ratio and water supply in grape (Vitis vinifera) berries

(2009) Zhan Wu Dai et al.   FUNCTIONAL PLANT BIOLOGY

Post-veraison sunlight exposure induces MYB-mediated transcriptional regulation of anthocyanin and flavonol synthesis in berry skins of Vitis vinifera

(2009) José Tomás Matus et al.   JOURNAL OF EXPERIMENTAL BOTANY

Regulation of malate metabolism in grape berry and other developing fruits

(2009) Crystal Sweetman et al.   PHYTOCHEMISTRY

Metabolic constituents of grapevine and grape-derived products

(2009) Kashif Ali et al.   PHYTOCHEMISTRY REVIEWS

The role of polyamines during in vivo and in vitro development

(2008) Kevin Baron et al.   IN VITRO CELLULAR & DEVELOPMENTAL BIOLOGY-PLANT

Galactinol and Raffinose Constitute a Novel Function to Protect Plants from Oxidative Damage

(2008) A. Nishizawa et al.   PLANT PHYSIOLOGY

Differential regulation of phenylalanine ammonia lyase activity and protein level by light in tomato seedlings

(2008) Yellamaraju Sreelakshmi et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Biochemical bases of appearance and texture changes in fresh-cut fruit and vegetables

(2008) Peter M.A. Toivonen et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Highway or byway: the metabolic role of the GABA shunt in plants

(2007) Aaron Fait et al.   TRENDS IN PLANT SCIENCE