Dual protection of hydroxytyrosol, an olive oil polyphenol, against oxidative damage in PC12 cells

Title
Dual protection of hydroxytyrosol, an olive oil polyphenol, against oxidative damage in PC12 cells
Authors
Keywords
-
Journal
Food & Function
Volume 6, Issue 6, Pages 2091-2100
Publisher
Royal Society of Chemistry (RSC)
Online
2015-05-18
DOI
10.1039/c5fo00097a

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