Objective understanding of Nutri-Score Front-Of-Package nutrition label according to individual characteristics of subjects: Comparisons with other format labels
Published 2018 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Objective understanding of Nutri-Score Front-Of-Package nutrition label according to individual characteristics of subjects: Comparisons with other format labels
Authors
Keywords
Nutrition, Educational attainment, Magnetic resonance imaging, Food consumption, Questionnaires, Food, Physical activity, Children
Journal
PLoS One
Volume 13, Issue 8, Pages e0202095
Publisher
Public Library of Science (PLoS)
Online
2018-08-24
DOI
10.1371/journal.pone.0202095
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Global, regional, and national comparative risk assessment of 84 behavioural, environmental and occupational, and metabolic risks or clusters of risks, 1990–2016: a systematic analysis for the Global Burden of Disease Study 2016
- (2017) Emmanuela Gakidou et al. LANCET
- Perception of different formats of front-of-pack nutrition labels according to sociodemographic, lifestyle and dietary factors in a French population: cross-sectional study among the NutriNet-Santé cohort participants
- (2017) Chantal Julia et al. BMJ Open
- Impact of Different Front-of-Pack Nutrition Labels on Consumer Purchasing Intentions
- (2016) Pauline Ducrot et al. AMERICAN JOURNAL OF PREVENTIVE MEDICINE
- Impact of the front-of-pack 5-colour nutrition label (5-CNL) on the nutritional quality of purchases: an experimental study
- (2016) Chantal Julia et al. International Journal of Behavioral Nutrition and Physical Activity
- Correlations between Fruit, Vegetables, Fish, Vitamins, and Fatty Acids Estimated by Web-Based Nonconsecutive Dietary Records and Respective Biomarkers of Nutritional Status
- (2016) Camille Lassale et al. Journal of the Academy of Nutrition and Dietetics
- Guiding healthier food choice: systematic comparison of four front-of-pack labelling systems and their effect on judgements of product healthiness
- (2015) Charo E. Hodgkins et al. BRITISH JOURNAL OF NUTRITION
- Objective Understanding of Front-of-Package Nutrition Labels among Nutritionally At-Risk Individuals
- (2015) Pauline Ducrot et al. Nutrients
- Effectiveness of Front-Of-Pack Nutrition Labels in French Adults: Results from the NutriNet-Santé Cohort Study
- (2015) Pauline Ducrot et al. PLoS One
- The effects of nutrition labeling on consumer food choice: a psychological experiment and computational model
- (2014) Peter Helfer et al. Annals of the New York Academy of Sciences
- Association between Nutrition Label Use and Chronic Disease in Korean Adults: The Fourth Korea National Health and Nutrition Examination Survey 2008-2009
- (2014) Sung-woo Hong et al. JOURNAL OF KOREAN MEDICAL SCIENCE
- Dietary Quality and 6-Year Anthropometric Changes in a Sample of French Middle-Aged Overweight and Obese Adults
- (2014) Karen E. Assmann et al. PLoS One
- Can front-of-pack labelling schemes guide healthier food choices? Australian shoppers’ responses to seven labelling formats
- (2013) Wendy L. Watson et al. APPETITE
- Consumer acceptability and understanding of front-of-pack nutrition labels
- (2013) C. Mejean et al. JOURNAL OF HUMAN NUTRITION AND DIETETICS
- Validity of Web-Based Self-Reported Weight and Height: Results of the Nutrinet-Santé Study
- (2013) Camille Lassale et al. JOURNAL OF MEDICAL INTERNET RESEARCH
- Effects of front-of-package and shelf nutrition labeling systems on consumers
- (2013) James C Hersey et al. NUTRITION REVIEWS
- The color red reduces snack food and soft drink intake
- (2012) Oliver Genschow et al. APPETITE
- Food Label Use and Food Label Skills among Immigrants from the Former Soviet Union
- (2012) Nadia Lubman et al. JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR
- Perception of front-of-pack labels according to social characteristics, nutritional knowledge and food purchasing habits
- (2012) Caroline Méjean et al. PUBLIC HEALTH NUTRITION
- The science on front-of-package food labels
- (2012) Kristy L Hawley et al. PUBLIC HEALTH NUTRITION
- Agreement between web-based and paper versions of a socio-demographic questionnaire in the NutriNet-Santé study
- (2011) Anne-Claire Vergnaud et al. International Journal of Public Health
- Nutrition labels on pre-packaged foods: a systematic review
- (2011) Sarah Campos et al. PUBLIC HEALTH NUTRITION
- Nutrition knowledge, and use and understanding of nutrition information on food labels among consumers in the UK
- (2010) Klaus G. Grunert et al. APPETITE
- Guiding Stars: the effect of a nutrition navigation program on consumer purchases at the supermarket
- (2010) Lisa A Sutherland et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- The Nutrinet-Santé Study: a web-based prospective study on the relationship between nutrition and health and determinants of dietary patterns and nutritional status
- (2010) Serge Hercberg et al. BMC PUBLIC HEALTH
- Comparison between an interactive web-based self-administered 24 h dietary record and an interview by a dietitian for large-scale epidemiological studies
- (2010) Mathilde Touvier et al. BRITISH JOURNAL OF NUTRITION
- Comparison between web-based and paper versions of a self-administered anthropometric questionnaire
- (2010) Mathilde Touvier et al. EUROPEAN JOURNAL OF EPIDEMIOLOGY
- Front-of-pack nutrition label stimulates healthier product development: a quantitative analysis
- (2010) Ellis L Vyth et al. International Journal of Behavioral Nutrition and Physical Activity
- Actual use of a front-of-pack nutrition logo in the supermarket: consumers’ motives in food choice
- (2010) Ellis L Vyth et al. PUBLIC HEALTH NUTRITION
- Impact of different food label formats on healthiness evaluation and food choice of consumers: a randomized-controlled study
- (2009) Ingrid Borgmeier et al. BMC PUBLIC HEALTH
- Adherence to the French Programme National Nutrition Santé Guideline Score Is Associated with Better Nutrient Intake and Nutritional Status
- (2009) Carla Estaquio et al. JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION
- Consumer testing of the acceptability and effectiveness of front-of-pack food labelling systems for the Australian grocery market
- (2009) B. Kelly et al. HEALTH PROMOTION INTERNATIONAL
- Front-of-pack nutrition labelling: Testing effectiveness of different nutrition labelling formats front-of-pack in four European countries
- (2007) Gerda I.J. Feunekes et al. APPETITE
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExplorePublish scientific posters with Peeref
Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.
Learn More