The science on front-of-package food labels

The effects of using a nutrition logo on consumption and product evaluation of a sweet pastry

(2010) I.H.M. Steenhuis et al.   APPETITE

Nutrition knowledge, and use and understanding of nutrition information on food labels among consumers in the UK

(2010) Klaus G. Grunert et al.   APPETITE

Performance characteristics of NuVal and the Overall Nutritional Quality Index (ONQI)

(2010) David L Katz et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Guiding Stars: the effect of a nutrition navigation program on consumer purchases at the supermarket

(2010) Lisa A Sutherland et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Identifying consumer preferences for nutrition information on grocery store shelf labels

(2010) Joshua P. Berning et al.   FOOD POLICY

What determines consumer attention to nutrition labels?

(2010) Svetlana Bialkova et al.   FOOD QUALITY AND PREFERENCE

Front-of-pack nutrition label stimulates healthier product development: a quantitative analysis

(2010) Ellis L Vyth et al.   International Journal of Behavioral Nutrition and Physical Activity

A study on the consumer's perception of front-of-pack nutrition labeling

(2010) Woo Kyoung Kim et al.   Nutrition Research and Practice

Testing consumer perception of nutrient content claims using conjoint analysis

(2010) Adam Drewnowski et al.   PUBLIC HEALTH NUTRITION

Actual use of a front-of-pack nutrition logo in the supermarket: consumers’ motives in food choice

(2010) Ellis L Vyth et al.   PUBLIC HEALTH NUTRITION

Would consumers value food-away-from-home products with nutritional labels?

(2009) Andreas C. Drichoutis et al.   Agribusiness

Evaluating the Impact of Menu Labeling on Food Choices and Intake

(2009) Christina A. Roberto et al.   AMERICAN JOURNAL OF PUBLIC HEALTH

Impact of different food label formats on healthiness evaluation and food choice of consumers: a randomized-controlled study

(2009) Ingrid Borgmeier et al.   BMC PUBLIC HEALTH

Simplified nutrient labelling: consumers’ perceptions in Germany and Belgium

(2009) Anke Möser et al.   Journal fur Verbraucherschutz und Lebensmittelsicherheit-Journal of Consumer Protection and Food Safety

Impact of front-of-pack 'traffic-light' nutrition labelling on consumer food purchases in the UK

(2009) G. Sacks et al.   HEALTH PROMOTION INTERNATIONAL

Consumer testing of the acceptability and effectiveness of front-of-pack food labelling systems for the Australian grocery market

(2009) B. Kelly et al.   HEALTH PROMOTION INTERNATIONAL

Nutrition labels: a survey of use, understanding and preferences among ethnically diverse shoppers in New Zealand

(2008) Delvina Gorton et al.   PUBLIC HEALTH NUTRITION

Front-of-pack nutrition labelling: Testing effectiveness of different nutrition labelling formats front-of-pack in four European countries

(2007) Gerda I.J. Feunekes et al.   APPETITE