Intestinal Fluid Permeability in Atlantic Salmon (Salmo salar L.) Is Affected by Dietary Protein Source
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Title
Intestinal Fluid Permeability in Atlantic Salmon (Salmo salar L.) Is Affected by Dietary Protein Source
Authors
Keywords
Diet, Gastrointestinal tract, Fish, Gene expression, Tight junctions, Soybean, Permeability, Fish physiology
Journal
PLoS One
Volume 11, Issue 12, Pages e0167515
Publisher
Public Library of Science (PLoS)
Online
2016-12-02
DOI
10.1371/journal.pone.0167515
References
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