Screening and Characterization of Purine Nucleoside Degrading Lactic Acid Bacteria Isolated from Chinese Sauerkraut and Evaluation of the Serum Uric Acid Lowering Effect in Hyperuricemic Rats

Allopurinol hypersensitivity is primarily mediated by dose-dependent oxypurinol-specific T cell response

(2013) J. Yun et al.   CLINICAL AND EXPERIMENTAL ALLERGY

Probiotics and Its Functionally Valuable Products—A Review

(2013) Paulraj Kanmani et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Uric Acid, Hypertension, and Cardiovascular and Renal Complications

(2013) Carmine Zoccali et al.   CURRENT HYPERTENSION REPORTS

Potential Role of Uric Acid in Metabolic Syndrome, Hypertension, Kidney Injury, and Cardiovascular Diseases: Is It Time for Reappraisal?

(2013) Zohreh Soltani et al.   CURRENT HYPERTENSION REPORTS

Reducing Serum Uric Acid Attenuates TGF-β1-Induced Profibrogenic Progression in Type 2 Diabetic Nephropathy

(2013) Su-Mi Kim et al.   NEPHRON EXPERIMENTAL NEPHROLOGY

A gender-specific analysis of association between hyperuricaemia and cardiovascular events in patients with coronary artery disease

(2013) G. Ndrepepa et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

High Serum Uric Acid and Increased Risk of Type 2 Diabetes: A Systemic Review and Meta-Analysis of Prospective Cohort Studies

(2013) Qin Lv et al.   PLoS One

Hyperuricemia and Gout: New Concepts in Diagnosis and Management

(2013) Paul P. Doghramji et al.   POSTGRADUATE MEDICINE

Dynamic changes of lactic acid bacteria flora during Chinese sauerkraut fermentation

(2012) Tao Xiong et al.   FOOD CONTROL

The Association of Dietary Intake of Purine-Rich Vegetables, Sugar-Sweetened Beverages and Dairy with Plasma Urate, in a Cross-Sectional Study

(2012) Lina Zgaga et al.   PLoS One

Potential Probiotic Kluyveromyces marxianus B0399 Modulates the Immune Response in Caco-2 Cells and Peripheral Blood Mononuclear Cells and Impacts the Human Gut Microbiota in anIn VitroColonic Model System

(2011) Simone Maccaferri et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Dysbiosis of the faecal microbiota in patients with Crohn's disease and their unaffected relatives

(2011) M. Joossens et al.   GUT

Complete Resequencing and Reannotation of the Lactobacillus plantarum WCFS1 Genome

(2011) R. J. Siezen et al.   JOURNAL OF BACTERIOLOGY

Analysis of Bacillus anthracis nucleoside hydrolase via in silico docking with inhibitors and molecular dynamics simulation

(2011) Ana P. Guimarães et al.   JOURNAL OF MOLECULAR MODELING

Probiotic properties of Lactobacillus strains isolated from the feces of breast-fed infants and Taiwanese pickled cabbage

(2010) Chung-Yi Wang et al.   ANAEROBE

Lack of association between dietary fructose and hyperuricemia risk in adults

(2010) Sam Z Sun et al.   Nutrition & Metabolism

Comparative genomic analysis of Lactobacillus rhamnosus GG reveals pili containing a human- mucus binding protein

(2009) M. Kankainen et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

In vitro activity of potential probiotic Lactobacillus murinus isolated from the dog

(2008) Karen Perelmuter et al.   JOURNAL OF APPLIED MICROBIOLOGY

The planetary biology of ascorbate and uric acid and their relationship with the epidemic of obesity and cardiovascular disease

(2008) Richard J. Johnson et al.   MEDICAL HYPOTHESES