Low Molecular Weight Procyanidins from Grape Seeds Enhance the Impact of 5-Fluorouracil Chemotherapy on Caco-2 Human Colon Cancer Cells

Grape Seed Extract Dose-Responsively Decreases Disease Severity in a Rat Model of Mucositis; Concomitantly Enhancing Chemotherapeutic Effectiveness in Colon Cancer Cells

(2014) Ker Yeaw Cheah et al.   PLoS One

Grape Seed Extract Reduces the Severity of Selected Disease Markers in the Proximal Colon of Dextran Sulphate Sodium-Induced Colitis in Rats

(2012) Ker Y. Cheah et al.   DIGESTIVE DISEASES AND SCIENCES

Antiproliferative and Apoptotic Effects Triggered by Grape Seed Extract (GSE) versus Epigallocatechin and Procyanidins on Colon Cancer Cell Lines

(2012) Simona Dinicola et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Bioavailability of Intact Proanthocyanidins in the Rat Colon after Ingestion of Grape Seed Extract

(2012) Ying Yng Choy et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Grape seed proanthocyanidins inhibit angiogenesis via the downregulation of both vascular endothelial growth factor and angiopoietin signaling

(2012) Shuangsheng Huang et al.   NUTRITION RESEARCH

Proanthocyanidins from grape seeds modulates the nuclear factor-kappa B signal transduction pathways in rats with TNBS-induced recurrent ulcerative colitis

(2011) Yan-Hong Wang et al.   INTERNATIONAL IMMUNOPHARMACOLOGY

Ripening-Induced Changes in Grape Skin Proanthocyanidins Modify Their Interaction with Cell Walls

(2011) Keren A. Bindon et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Grape Seed Extract Regulates Androgen Receptor-Mediated Transcription in Prostate Cancer Cells Through Potent Anti–Histone Acetyltransferase Activity

(2011) Si Yong Park et al.   JOURNAL OF MEDICINAL FOOD

Procyanidin B3, an inhibitor of histone acetyltransferase, enhances the action of antagonist for prostate cancer cells via inhibition of p300-dependent acetylation of androgen receptor

(2010) Kyung-Chul Choi et al.   BIOCHEMICAL JOURNAL

Apoptosis-inducing factor and caspase-dependent apoptotic pathways triggered by different grape seed extracts on human colon cancer cell line Caco-2

(2010) Simona Dinicola et al.   BRITISH JOURNAL OF NUTRITION

Cancer Statistics, 2010

(2010) A. Jemal et al.   CA-A CANCER JOURNAL FOR CLINICIANS

Grape seed extract protects IEC-6 cells from chemotherapy-induced cytotoxicity and improves parameters of small intestinal mucositis in rats with experimentally-induced mucositis.

(2010) Ker Y. Cheah et al.   CANCER BIOLOGY & THERAPY

Interaction between Grape-Derived Proanthocyanidins and Cell Wall Material. 1. Effect on Proanthocyanidin Composition and Molecular Mass

(2010) Keren A. Bindon et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Emerging drugs for chemotherapy-induced mucositis

(2008) Dorothy M Keefe et al.   EXPERT OPINION ON EMERGING DRUGS

Cytotoxic effects of digalloyl dimer procyanidins in human cancer cell lines

(2008) Lucas Actis-Goretta et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Procyanidin effects on oesophageal adenocarcinoma cells strongly depend on flavan-3-ol degree of polymerization

(2008) Roberto Pierini et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Grape Seed Extract Induces Cell Cycle Arrest and Apoptosis in Human Colon Carcinoma Cells

(2008) Manjinder Kaur et al.   NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL