Sugar Content of Popular Sweetened Beverages Based on Objective Laboratory Analysis: Focus on Fructose Content
Published 2010 View Full Article
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Title
Sugar Content of Popular Sweetened Beverages Based on Objective Laboratory Analysis: Focus on Fructose Content
Authors
Keywords
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Journal
Obesity
Volume 19, Issue 4, Pages 868-874
Publisher
Wiley
Online
2010-10-14
DOI
10.1038/oby.2010.255
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