Dietary Intake of Vegetables, Fruits, and Meats/Beans as Potential Risk Factors of Acute Myeloid Leukemia: A Texas Case-Control Study
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Title
Dietary Intake of Vegetables, Fruits, and Meats/Beans as Potential Risk Factors of Acute Myeloid Leukemia: A Texas Case-Control Study
Authors
Keywords
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Journal
NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL
Volume 65, Issue 8, Pages 1132-1140
Publisher
Informa UK Limited
Online
2013-10-29
DOI
10.1080/01635581.2013.834946
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