Physicochemical Properties of Lutein-Loaded Microcapsules and Their Uptake via Caco-2 Monolayers

Fabrication and characterization of protein-phenolic conjugate nanoparticles for co-delivery of curcumin and resveratrol

(2018) Fuguo Liu et al.   FOOD HYDROCOLLOIDS

Effect of oxidative modification on structural and foaming properties of egg white protein

(2018) Xiang Duan et al.   FOOD HYDROCOLLOIDS

Food-Grade Covalent Complexes and Their Application as Nutraceutical Delivery Systems: A Review

(2016) Fuguo Liu et al.   COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY

Bioavailability and biodistribution of nanodelivered lutein

(2016) Alison Kamil et al.   FOOD CHEMISTRY

Utilization of interfacial engineering to improve physicochemical stability of β-carotene emulsions: Multilayer coatings formed using protein and protein–polyphenol conjugates

(2016) Fuguo Liu et al.   FOOD CHEMISTRY

Microencapsulation of lutein extracted from marigold flowers ( Tagetes erecta L.) using full factorial design

(2016) Pravin B. Nalawade et al.   JOURNAL OF DRUG DELIVERY SCIENCE AND TECHNOLOGY

Solubilization and stabilization of macular carotenoids by water soluble oligosaccharides and polysaccharides

(2015) Irina E. Apanasenko et al.   ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS

In Vitro Scleral Lutein Distribution by Cyclodextrin Containing Nanoemulsions

(2015) Chi-Hsien Liu et al.   CHEMICAL & PHARMACEUTICAL BULLETIN

Characterization, stability and rheology of highly concentrated monodisperse emulsions containing lutein

(2015) M. Matos et al.   FOOD HYDROCOLLOIDS

Beta-carotene encapsulated in food protein nanoparticles reduces peroxyl radical oxidation in Caco-2 cells

(2015) Jiang Yi et al.   FOOD HYDROCOLLOIDS

Physicochemical Properties and Storage Stability of Lutein Microcapsules Prepared with Maltodextrins and Sucrose by Spray Drying

(2015) Pengqun Kuang et al.   JOURNAL OF FOOD SCIENCE

Biodegradable Poly (Lactic-co-Glycolic Acid)-Polyethylene Glycol Nanocapsules: An Efficient Carrier for Improved Solubility, Bioavailability, and Anticancer Property of Lutein

(2015) Ranganathan Arunkumar et al.   JOURNAL OF PHARMACEUTICAL SCIENCES

Lecithin-based nanoemulsions

(2015) V. Klang et al.   JOURNAL OF DRUG DELIVERY SCIENCE AND TECHNOLOGY

Modulation of the carotenoid bioaccessibility through liposomal encapsulation

(2014) Chen Tan et al.   COLLOIDS AND SURFACES B-BIOINTERFACES

Preparation of lutein-loaded particles for improving solubility and stability by Polyvinylpyrrolidone (PVP) as an emulsion-stabilizer

(2014) Changdong Zhao et al.   FOOD CHEMISTRY

Bioavailability of Dietary Carotenoids: Intestinal Absorption and Metabolism

(2014) Akihiko NAGAO   JARQ-JAPAN AGRICULTURAL RESEARCH QUARTERLY

Nutritionally important carotenoids as consumer products

(2014) Judit Berman et al.   PHYTOCHEMISTRY REVIEWS

Stability and cellular uptake of lutein-loaded emulsions

(2014) Katja Frede et al.   Journal of Functional Foods

Novel Lutein Loaded Lipid Nanoparticles on Porcine Corneal Distribution

(2014) Chi-Hsien Liu et al.   Journal of Ophthalmology

Promising interaction between nanoencapsulated lutein with low molecular weight chitosan: Characterization and bioavailability of lutein in vitro and in vivo

(2013) Ranganathan Arunkumar et al.   FOOD CHEMISTRY

The physicochemical stability and in vitro bioaccessibility of beta-carotene in oil-in-water sodium caseinate emulsions

(2013) Jiang Yi et al.   FOOD HYDROCOLLOIDS

Microencapsulation of linseed oil by spray drying for functional food application

(2013) Gabriela Gallardo et al.   FOOD RESEARCH INTERNATIONAL

Enhanced Dispersibility and Bioactivity of Curcumin by Encapsulation in Casein Nanocapsules

(2013) Kang Pan et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Liposomes as Vehicles for Lutein: Preparation, Stability, Liposomal Membrane Dynamics, and Structure

(2013) Chen Tan et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Development and characterization of lutein-loaded SNEDDS for enhanced absorption in Caco-2 cells

(2013) Pattravee Niamprem et al.   PHARMACEUTICAL DEVELOPMENT AND TECHNOLOGY

Dietary Sources of Lutein and Zeaxanthin Carotenoids and Their Role in Eye Health

(2013) El-Sayed Abdel-Aal et al.   Nutrients

Novel self-nanoemulsifying drug delivery system for enhanced solubility and dissolution of lutein

(2010) Jeoung Hee Yoo et al.   ARCHIVES OF PHARMACAL RESEARCH

Preparation of lutein proliposomes by supercritical anti-solvent technique

(2010) Fei Xia et al.   FOOD HYDROCOLLOIDS

Controlled release of thymol from zein based film

(2008) M. Mastromatteo et al.   Innovative Food Science & Emerging Technologies