Dietary rapeseed/canola-oil supplementation reduces serum lipids and liver enzymes and alters postprandial inflammatory responses in adipose tissue compared to olive-oil supplementation in obese men
Published 2014 View Full Article
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Title
Dietary rapeseed/canola-oil supplementation reduces serum lipids and liver enzymes and alters postprandial inflammatory responses in adipose tissue compared to olive-oil supplementation in obese men
Authors
Keywords
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Journal
MOLECULAR NUTRITION & FOOD RESEARCH
Volume 59, Issue 3, Pages 507-519
Publisher
Wiley
Online
2014-11-18
DOI
10.1002/mnfr.201400446
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