Food safety management systems performance in African food processing companies: a review of deficiencies and possible improvement strategies
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Title
Food safety management systems performance in African food processing companies: a review of deficiencies and possible improvement strategies
Authors
Keywords
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Journal
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
Volume 94, Issue 11, Pages 2154-2169
Publisher
Wiley
Online
2014-01-15
DOI
10.1002/jsfa.6575
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