Isolation, purification and characterisation of selenium-containing polysaccharides and proteins in selenium-enriched Radix puerariae

Antioxidant and immunomodulatory activity of selenium exopolysaccharide produced by Lactococcus lactis subsp. lactis

(2012) Yuxing Guo et al.   FOOD CHEMISTRY

Identification of isoflavonoids in Radix Puerariae for quality control using on-line high performance liquid chromatography-diode array detector-electrospray ionization-mass spectrometry coupled with post-column derivatization

(2012) Yaru Niu et al.   FOOD RESEARCH INTERNATIONAL

Inhibitory Effects and Molecular Mechanisms of Selenium-Containing Tea Polysaccharides on Human Breast Cancer MCF-7 Cells

(2012) Nianwu He et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Selenium and its’ role in the maintenance of genomic stability

(2012) Lynnette R. Ferguson et al.   MUTATION RESEARCH-FUNDAMENTAL AND MOLECULAR MECHANISMS OF MUTAGENESIS

Selenium accumulation in protein fractions during germination of Se-enriched brown rice and molecular weights distribution of Se-containing proteins

(2011) Kunlun Liu et al.   FOOD CHEMISTRY

Chemical characterization and antioxidant activity of sulfated polysaccharide from the red seaweed Gracilaria birdiae

(2011) Bartolomeu W.S. Souza et al.   FOOD HYDROCOLLOIDS

Kudzu root: Traditional uses and potential medicinal benefits in diabetes and cardiovascular diseases

(2011) Ka H. Wong et al.   JOURNAL OF ETHNOPHARMACOLOGY

Dynamic oscillatory rheological measurement and thermal properties of pea protein extracted by salt method: Effect of pH and NaCl

(2011) Xiang Dong Sun et al.   JOURNAL OF FOOD ENGINEERING

Extraction, characterization of the polysaccharide extracts from Se-enriched G. lucidum (Se-GLP) and its inhibition against oxidative damage in ischemic reperfusion mice

(2010) Wei-Lin Shi et al.   CARBOHYDRATE POLYMERS

Extraction, purification, characterization and antitumor activity of polysaccharides from Ganoderma lucidum

(2010) Liyan Zhao et al.   CARBOHYDRATE POLYMERS

Protein isolates from two Mediterranean legumes: Lathyrus clymenum and Lathyrus annuus. Chemical composition, functional properties and protein characterisation

(2010) Elena Pastor-Cavada et al.   FOOD CHEMISTRY

Simplified fractionation process for linseed meal by alkaline extraction – Functional properties of protein and fibre fractions

(2010) Klaus Mueller et al.   JOURNAL OF FOOD ENGINEERING

An initial study to assess the use of geological parent materials to predict the Se concentration in overlying soils and in five staple foodstuffs produced on them in Scotland

(2010) F.M. Fordyce et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Antioxidant activity and antitumor activity (in vitro) of xyloglucan selenious ester and surfated xyloglucan

(2009) Yu Cao et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Puerariae radix isoflavones and their metabolites inhibit growth and induce apoptosis in breast cancer cells

(2008) Ying-Ju Lin et al.   BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS

Kudzu [Pueraria montana (Lour.) Merr. Variety lobata]: A new source of carbohydrate for bioethanol production

(2008) Rowan F. Sage et al.   BIOMASS & BIOENERGY

Optimization of extraction process of Glycyrrhiza glabra polysaccharides by response surface methodology

(2008) Liang RenJie   CARBOHYDRATE POLYMERS

Structure and chain conformation of a (1→6)-α-d-glucan from the root of Pueraria lobata (Willd.) Ohwi and the antioxidant activity of its sulfated derivative

(2008) Hengxiang Cui et al.   CARBOHYDRATE POLYMERS

Optimization of germination conditions to enhance hydroxyl radical inhibition by water-soluble protein from stress millet

(2008) Jingjun Li et al.   JOURNAL OF CEREAL SCIENCE

Aqueous, solid and gaseous partitioning of selenium in an oxic sandy soil under different microbiological states

(2008) O. Darcheville et al.   JOURNAL OF ENVIRONMENTAL RADIOACTIVITY

Trace determination and chemical speciation of selenium in environmental water samples using catalytic kinetic spectrophotometric method

(2008) Vimlesh Chand et al.   JOURNAL OF HAZARDOUS MATERIALS

O-glycosylation of protein subpopulations in alcohol-extracted rice proteins

(2008) Michelle Kilcoyne et al.   JOURNAL OF PLANT PHYSIOLOGY

Chemical composition and immuno-stimulating properties of polysaccharide biological response modifier isolated from Radix Angelica sinensis

(2007) Xingbin Yang et al.   FOOD CHEMISTRY