Screening of polyphenolic plant extracts for anti-obesity properties in Wistar rats
Published 2012 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Screening of polyphenolic plant extracts for anti-obesity properties in Wistar rats
Authors
Keywords
-
Journal
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
Volume 93, Issue 5, Pages 1226-1232
Publisher
Wiley
Online
2012-08-21
DOI
10.1002/jsfa.5884
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Antidiabetic, antihyperlipidemic and antioxidant effects of the flavonoid rich fraction of Pilea microphylla (L.) in high fat diet/streptozotocin-induced diabetes in mice
- (2011) Punit Bansal et al. EXPERIMENTAL AND TOXICOLOGIC PATHOLOGY
- Mulberry Water Extracts Possess an Anti-obesity Effect and Ability To Inhibit Hepatic Lipogenesis and Promote Lipolysis
- (2011) Chiung-Huei Peng et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Reliability of leptin, but not adiponectin, as a biomarker for diet-induced weight loss in humans
- (2011) Monica C Klempel et al. NUTRITION REVIEWS
- Continuous administration of polyphenols from aqueous rooibos (Aspalathus linearis) extract ameliorates dietary-induced metabolic disturbances in hyperlipidemic mice
- (2011) R. Beltrán-Debón et al. PHYTOMEDICINE
- Oligonol, an oligomerized lychee fruit-derived polyphenol, activates the Ras/Raf-1/MEK1/2 cascade independent of the IL-6 signaling pathway in rat primary adipocytes
- (2010) Junetsu Ogasawara et al. BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS
- Polyphenol-rich grape powder extract (GPE) attenuates inflammation in human macrophages and in human adipocytes exposed to macrophage-conditioned media
- (2010) A Overman et al. INTERNATIONAL JOURNAL OF OBESITY
- Antiobesity and Hypolipidemic Effects of Polyphenol-Rich Longan (Dimocarpus longansLour.) Flower Water Extract in Hypercaloric-Dietary Rats
- (2010) Deng-Jye Yang et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Curcumin inhibits adipocyte differentiation through modulation of mitotic clonal expansion
- (2010) Choon Young Kim et al. JOURNAL OF NUTRITIONAL BIOCHEMISTRY
- Resveratrol enhances fatty acid oxidation capacity and reduces resistin and Retinol-Binding Protein 4 expression in white adipocytes
- (2010) Josep Mercader et al. JOURNAL OF NUTRITIONAL BIOCHEMISTRY
- Influence of dietary macronutrient composition on adiposity and cellularity of different fat depots in Wistar rats
- (2010) N. Boqué et al. JOURNAL OF PHYSIOLOGY AND BIOCHEMISTRY
- Obesity induced by a pair-fed high fat sucrose diet: methylation and expression pattern of genes related to energy homeostasis
- (2010) Almudena Lomba et al. Lipids in Health and Disease
- Plant Phenolics: Extraction, Analysis and Their Antioxidant and Anticancer Properties
- (2010) Jin Dai et al. MOLECULES
- Prevention of diet-induced obesity by dietary black tea polyphenols extract in vitro and in vivo
- (2010) Satoshi Uchiyama et al. NUTRITION
- Extraction and phytochemical investigation ofCalotropis procera: Effect of plant extracts on the activity of diverse muscles
- (2010) A. M. Y. Moustafa et al. PHARMACEUTICAL BIOLOGY
- Evolution of the Human Diet: Linking Our Ancestral Diet to Modern Functional Foods as a Means of Chronic Disease Prevention
- (2009) Stephanie Jew et al. JOURNAL OF MEDICINAL FOOD
- Oligomerized grape seed polyphenols attenuate inflammatory changes due to antioxidative properties in coculture of adipocytes and macrophages
- (2009) Takuya Sakurai et al. JOURNAL OF NUTRITIONAL BIOCHEMISTRY
- Retraction: The Dietary Polyphenols trans-Resveratrol and Curcumin Selectively Bind Human CB1 Cannabinoid Receptors with Nanomolar Affinities and Function as Antagonists/Inverse Agonists
- (2009) K. A. Seely et al. JOURNAL OF PHARMACOLOGY AND EXPERIMENTAL THERAPEUTICS
- Hypoglycemic activity of a polyphenolic oligomer-rich extract of Cinnamomum parthenoxylon bark in normal and streptozotocin-induced diabetic rats
- (2009) Q. Jia et al. PHYTOMEDICINE
- Towards the industrial production of antioxidants from food processing by-products with ultrasound-assisted extraction
- (2009) Matthieu Virot et al. ULTRASONICS SONOCHEMISTRY
- A systematic review of the efficacy and safety of herbal medicines used in the treatment of obesity
- (2009) Shirin Hasani-Ranjbar et al. WORLD JOURNAL OF GASTROENTEROLOGY
- An aqueous extract of Salacia oblonga root, a herb-derived peroxisome proliferator-activated receptor-alpha activator, by oral gavage over 28 days induces gender-dependent hepatic hypertrophy in rats
- (2008) Xianglu Rong et al. FOOD AND CHEMICAL TOXICOLOGY
- Chardonnay grape seed procyanidin extract supplementation prevents high-fat diet-induced obesity in hamsters by improving adipokine imbalance and oxidative stress markers
- (2008) Kelly Décordé et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Role of Nitric Oxide Synthases in Parkinson’s Disease: A Review on the Antioxidant and Anti-inflammatory Activity of Polyphenols
- (2008) Katia Aquilano et al. NEUROCHEMICAL RESEARCH
- Chromium and polyphenols from cinnamon improve insulin sensitivity
- (2008) Richard A. Anderson PROCEEDINGS OF THE NUTRITION SOCIETY
Discover Peeref hubs
Discuss science. Find collaborators. Network.
Join a conversationAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started