Towards the industrial production of antioxidants from food processing by-products with ultrasound-assisted extraction

Title
Towards the industrial production of antioxidants from food processing by-products with ultrasound-assisted extraction
Authors
Keywords
-
Journal
ULTRASONICS SONOCHEMISTRY
Volume 17, Issue 6, Pages 1066-1074
Publisher
Elsevier BV
Online
2009-11-05
DOI
10.1016/j.ultsonch.2009.10.015

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