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Proximate Composition, Total Phenolic Content, and Antioxidant Activity of Seagrape (Caulerpa lentillifera)

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Bioactive potential and possible health effects of edible brown seaweeds

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Assessment of nutrient composition and antioxidant potential of Caulerpaceae seaweeds

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Digestibility of silages in relation to their hydroxycinnamic acid content and lignin composition

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Tropical marine macroalgae as potential sources of nutritionally important PUFAs

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Feasibility of cultivation of Kappaphycus alvarezii (Doty) Doty at different localities on the Northwest coast of India

(2008) P V Subba Rao et al.   AQUACULTURE RESEARCH