Synbiotic potential of Doogh supplemented with free and encapsulated Lactobacillus plantarum LS5 and Helianthus tuberosus inulin

Title
Synbiotic potential of Doogh supplemented with free and encapsulated Lactobacillus plantarum LS5 and Helianthus tuberosus inulin
Authors
Keywords
Doogh, <em class=EmphasisTypeItalic >Helianthus tuberosus</em> inulin, <em class=EmphasisTypeItalic >Lactobacillus plantarum</em> LS5, Probiotic, Synbiotic
Journal
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
Volume 52, Issue 7, Pages 4579-4585
Publisher
Springer Nature
Online
2014-08-10
DOI
10.1007/s13197-014-1511-7

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