Antimicrobial Activities of Acetic Acid, Citric Acid and Lactic Acid againstShigellaSpecies

Title
Antimicrobial Activities of Acetic Acid, Citric Acid and Lactic Acid againstShigellaSpecies
Authors
Keywords
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Journal
JOURNAL OF FOOD SAFETY
Volume 33, Issue 1, Pages 79-85
Publisher
Wiley
Online
2013-01-25
DOI
10.1111/jfs.12025

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