Increasing tomato fruit quality by enhancing fruit chloroplast function. A double-edged sword?

Title
Increasing tomato fruit quality by enhancing fruit chloroplast function. A double-edged sword?
Authors
Keywords
-
Journal
JOURNAL OF EXPERIMENTAL BOTANY
Volume 65, Issue 16, Pages 4589-4598
Publisher
Oxford University Press (OUP)
Online
2014-04-11
DOI
10.1093/jxb/eru165

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