Cold affects the transcription of fatty acid desaturases and oil quality in the fruit of Olea europaea L. genotypes with different cold hardiness

Title
Cold affects the transcription of fatty acid desaturases and oil quality in the fruit of Olea europaea L. genotypes with different cold hardiness
Authors
Keywords
-
Journal
JOURNAL OF EXPERIMENTAL BOTANY
Volume 62, Issue 10, Pages 3403-3420
Publisher
Oxford University Press (OUP)
Online
2011-03-03
DOI
10.1093/jxb/err013

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