Expression Analysis IdentifiesFAD2-2as the Olive Oleate Desaturase Gene Mainly Responsible for the Linoleic Acid Content in Virgin Olive Oil

Published 2009 View Full Article

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Title
Expression Analysis IdentifiesFAD2-2as the Olive Oleate Desaturase Gene Mainly Responsible for the Linoleic Acid Content in Virgin Olive Oil
Authors
Keywords
-
Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 57, Issue 14, Pages 6199-6206
Publisher
American Chemical Society (ACS)
Online
2009-06-25
DOI
10.1021/jf900678z

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