Does the stoichiometric carbon:phosphorus knife edge apply for predaceous copepods?

Shifts in food quality for herbivorous consumer growth: multiple golden means in the life history

(2013) Francisco José Bullejos et al.   ECOLOGY

Ecological stoichiometry: An elementary approach using basic principles

(2013) Dag O. Hessen et al.   LIMNOLOGY AND OCEANOGRAPHY

The nature of nutrition: a unifying framework

(2012) Stephen J. Simpson et al.   AUSTRALIAN JOURNAL OF ZOOLOGY

Glacier melting and stoichiometric implications for lake community structure: zooplankton species distributions across a natural light gradient

(2012) Cecilia Laspoumaderes et al.   GLOBAL CHANGE BIOLOGY

Does anthropogenic nitrogen deposition induce phosphorus limitation in herbivorous insects?

(2012) Leiling Tao et al.   GLOBAL CHANGE BIOLOGY

Impacts of excessive dietary phosphorus on zebra mussels

(2012) Reid L. Morehouse et al.   HYDROBIOLOGIA

Increased carbon dioxide availability alters phytoplankton stoichiometry and affects carbon cycling and growth of a marine planktonic herbivore

(2012) Katherina L. Schoo et al.   MARINE BIOLOGY

Food Quality Affects Secondary Consumers Even at Low Quantities: An Experimental Test with Larval European Lobster

(2012) Katherina L. Schoo et al.   PLoS One

The Nutritional Content of Prey Affects the Foraging of a Generalist Arthropod Predator

(2012) Jason M. Schmidt et al.   PLoS One

Optimal foraging for specific nutrients in predatory beetles

(2012) K. Jensen et al.   PROCEEDINGS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES

Geometric analysis of macronutrient selection in the adult domestic cat, Felis catus

(2011) A. K. Hewson-Hughes et al.   JOURNAL OF EXPERIMENTAL BIOLOGY

Grazing, egg production, and biochemical evidence of differences in the life strategies of Calanus finmarchicus, C. glacialis and C. hyperboreus in Disko Bay, western Greenland

(2011) R Swalethorp et al.   MARINE ECOLOGY PROGRESS SERIES

Herbivory versus omnivory: linking homeostasis and elemental imbalance in copepod development

(2010) C. Laspoumaderes et al.   JOURNAL OF PLANKTON RESEARCH

Living in transparent lakes: Low food P:C ratio decreases antioxidant response to ultraviolet radiation in Daphnia

(2010) Esteban Balseiro et al.   LIMNOLOGY AND OCEANOGRAPHY

Stoichiometric regulation of carbon and phosphorus in P-deficientDaphnia magna

(2010) Xuejia He et al.   LIMNOLOGY AND OCEANOGRAPHY

To be or not to be what you eat: regulation of stoichiometric homeostasis among autotrophs and heterotrophs

(2010) Jonas Persson et al.   OIKOS

Does the nutrient stoichiometry of primary producers affect the secondary consumer Pleurobrachia pileus?

(2009) Katherina L. Schoo et al.   AQUATIC ECOLOGY

Food chain effects of nutrient limitation in primary producers

(2009) Maarten Boersma et al.   MARINE AND FRESHWATER RESEARCH

Intraspecific variation in prey quality: a comparison of nutrient presence in prey and nutrient extraction by predators

(2009) Shawn M. Wilder et al.   OIKOS

Modelling nutritional interactions: from individuals to communities

(2009) Stephen J. Simpson et al.   TRENDS IN ECOLOGY & EVOLUTION

Nutritional Limitation Travels up the Food Chain

(2008) Maarten Boersma et al.   INTERNATIONAL REVIEW OF HYDROBIOLOGY

Light, nutrients, and food-chain length constrain planktonic energy transfer efficiency across multiple trophic levels

(2008) E. M. Dickman et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA