Effects of non-soy legume consumption on C-reactive protein: A systematic review and meta-analysis

Title
Effects of non-soy legume consumption on C-reactive protein: A systematic review and meta-analysis
Authors
Keywords
Non-soy legume intake, Inflammation, C-reactive protein, Randomized clinical trial, Meta-analysis
Journal
NUTRITION
Volume 31, Issue 5, Pages 631-639
Publisher
Elsevier BV
Online
2014-11-07
DOI
10.1016/j.nut.2014.10.018

Ask authors/readers for more resources

Reprint

Contact the author

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now