Effects of non-soy legume consumption on C-reactive protein: A systematic review and meta-analysis

标题
Effects of non-soy legume consumption on C-reactive protein: A systematic review and meta-analysis
作者
关键词
Non-soy legume intake, Inflammation, C-reactive protein, Randomized clinical trial, Meta-analysis
出版物
NUTRITION
Volume 31, Issue 5, Pages 631-639
出版商
Elsevier BV
发表日期
2014-11-07
DOI
10.1016/j.nut.2014.10.018

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