Gluconobacter cerevisiae sp. nov., isolated from the brewery environment
Published 2013 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Gluconobacter cerevisiae sp. nov., isolated from the brewery environment
Authors
Keywords
-
Journal
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY
Volume 64, Issue Pt 4, Pages 1134-1141
Publisher
Microbiology Society
Online
2013-12-25
DOI
10.1099/ijs.0.059311-0
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- The Microbiology of Malting and Brewing
- (2013) N. A. Bokulich et al. MICROBIOLOGY AND MOLECULAR BIOLOGY REVIEWS
- SINA: Accurate high-throughput multiple sequence alignment of ribosomal RNA genes
- (2012) Elmar Pruesse et al. BIOINFORMATICS
- Characterization of strains of Weissella fabalis sp. nov. and Fructobacillus tropaeoli from spontaneous cocoa bean fermentations
- (2012) I. Snauwaert et al. INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY
- Pediococcus lolii DSM 19927T and JCM 15055T are strains of Pediococcus acidilactici
- (2012) A. Wieme et al. INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY
- Rapid identification of acetic acid bacteria using MALDI-TOF mass spectrometry fingerprinting
- (2012) Cristina Andrés-Barrao et al. SYSTEMATIC AND APPLIED MICROBIOLOGY
- Introducing EzTaxon-e: a prokaryotic 16S rRNA gene sequence database with phylotypes that represent uncultured species
- (2011) O.-S. Kim et al. INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY
- Gluconobacter uchimurae sp. nov., an acetic acid bacterium in the α-Proteobacteria
- (2011) Somboon Tanasupawat et al. JOURNAL OF GENERAL AND APPLIED MICROBIOLOGY
- MEGA5: Molecular Evolutionary Genetics Analysis Using Maximum Likelihood, Evolutionary Distance, and Maximum Parsimony Methods
- (2011) K. Tamura et al. MOLECULAR BIOLOGY AND EVOLUTION
- mMass3: A Cross-Platform Software Environment for Precise Analysis of Mass Spectrometric Data
- (2010) Martin Strohalm et al. ANALYTICAL CHEMISTRY
- Gluconobacter nephelii sp. nov., an acetic acid bacterium in the class Alphaproteobacteria
- (2010) J. Kommanee et al. INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY
- Gluconobacter wancherniae sp. nov., an acetic acid bacterium from Thai isolates in the α-Proteobacteria
- (2010) Pattaraporn Yukphan et al. JOURNAL OF GENERAL AND APPLIED MICROBIOLOGY
- Gluconobacter japonicus sp. nov., an acetic acid bacterium in the Alphaproteobacteria
- (2009) T. Malimas et al. INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY
- Phylogeny and differentiation of species of the genus Gluconacetobacter and related taxa based on multilocus sequence analyses of housekeeping genes and reclassification of Acetobacter xylinus subsp. sucrofermentans as Gluconacetobacter sucrofermentans (Toyosaki et al. 1996) sp. nov., comb. nov.
- (2009) I. Cleenwerck et al. INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY
- Gluconobacter kanchanaburiensis sp. nov., a brown pigment-producing acetic acid bacterium for Thai isolates in the Alphaproteobacteria
- (2009) Taweesak Malimas et al. JOURNAL OF GENERAL AND APPLIED MICROBIOLOGY
- Biotechnological Applications of Acetic Acid Bacteria
- (2008) Peter Raspor et al. CRITICAL REVIEWS IN BIOTECHNOLOGY
- Acetobacter fabarum sp. nov., an acetic acid bacterium from a Ghanaian cocoa bean heap fermentation
- (2008) I. Cleenwerck et al. INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY
- Genera and species in acetic acid bacteria
- (2007) Yuzo Yamada et al. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Become a Peeref-certified reviewer
The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.
Get StartedAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started