Improving the design of nutrition labels to promote healthier food choices and reasonable portion sizes
Published 2014 View Full Article
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Title
Improving the design of nutrition labels to promote healthier food choices and reasonable portion sizes
Authors
Keywords
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Journal
INTERNATIONAL JOURNAL OF OBESITY
Volume 38, Issue S1, Pages S25-S33
Publisher
Springer Nature
Online
2014-07-18
DOI
10.1038/ijo.2014.86
References
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