Determination of Chemical Composition, Total Phenolic, Antimicrobial, and Antioxidant Activities ofEchinophora tenuifoliaEssential Oil

Title
Determination of Chemical Composition, Total Phenolic, Antimicrobial, and Antioxidant Activities ofEchinophora tenuifoliaEssential Oil
Authors
Keywords
-
Journal
INTERNATIONAL JOURNAL OF FOOD PROPERTIES
Volume 16, Issue 7, Pages 1442-1451
Publisher
Informa UK Limited
Online
2013-01-03
DOI
10.1080/10942912.2011.593281

Ask authors/readers for more resources

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started