Selected Mechanical Properties and Bruise Susceptibility of Nectarine Fruit

Title
Selected Mechanical Properties and Bruise Susceptibility of Nectarine Fruit
Authors
Keywords
-
Journal
INTERNATIONAL JOURNAL OF FOOD PROPERTIES
Volume 15, Issue 6, Pages 1369-1380
Publisher
Informa UK Limited
Online
2011-02-25
DOI
10.1080/10942912.2010.498546

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