Current Nutrition Reports

Journal Title

Current Nutrition Reports

ISSN / eISSN

2161-3311 / 2161-3311

Aims and Scope

This journal aims to provide comprehensive review articles that emphasize significant developments in nutrition research emerging in recent publications. By presenting clear, insightful, balanced contributions by international experts, the journal intends to discuss the influence of nutrition on major health conditions such as diabetes, cardiovascular disease, cancer, and obesity, as well as the impact of nutrition on genetics, metabolic function, and public health. We accomplish this aim by appointing international authorities to serve as Section Editors in key subject areas across the field. Section Editors select topics for which leading experts contribute comprehensive review articles that emphasize new developments and recently published papers of major importance, highlighted by annotated reference lists. We also provide commentaries from well-known figures in the field, and an Editorial Board of more than 25 internationally diverse members reviews the annual table of contents, suggests topics of special importance to their country/region, and ensures that topics and current and include emerging research.

Subject Area

NUTRITION & DIETETICS

CiteScore

8.10 View Trend

CiteScore Ranking

Category	Quartile	Rank
Agricultural and Biological Sciences - Food Science	Q1	#46/359
Agricultural and Biological Sciences - Nutrition and Dietetics	Q1	#21/131

Web of Science Core Collection

Science Citation Index Expanded (SCIE)	Social Sciences Citation Index (SSCI)
Indexed	-

Category (Journal Citation Reports 2023)	Quartile
NUTRITION & DIETETICS - SCIE	Q2

Publisher

Springer Nature

Publication Frequency

4 issues per year

Annual Article Volume

62

Open Access

NO