Development of a Hyperspectral Computer Vision System Based on Two Liquid Crystal Tuneable Filters for Fruit Inspection. Application to Detect Citrus Fruits Decay
出版年份 2013 全文链接
标题
Development of a Hyperspectral Computer Vision System Based on Two Liquid Crystal Tuneable Filters for Fruit Inspection. Application to Detect Citrus Fruits Decay
作者
关键词
Hyperspectral, Citrus fruits, Decay detection, Fruit inspection, Artificial neural networks
出版物
Food and Bioprocess Technology
Volume 7, Issue 4, Pages 1047-1056
出版商
Springer Nature
发表日期
2013-08-15
DOI
10.1007/s11947-013-1158-9
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- Computer Vision System Applied to Classification of “Manila” Mangoes During Ripening Process
- (2013) Nayeli Vélez-Rivera et al. Food and Bioprocess Technology
- Comparison of ROC Feature Selection Method for the Detection of Decay in Citrus Fruit Using Hyperspectral Images
- (2012) D. Lorente et al. Food and Bioprocess Technology
- Colour Measurement and Analysis in Fresh and Processed Foods: A Review
- (2012) Pankaj B. Pathare et al. Food and Bioprocess Technology
- In-Line Estimation of the Standard Colour Index of Citrus Fruits Using a Computer Vision System Developed For a Mobile Platform
- (2012) A. Vidal et al. Food and Bioprocess Technology
- Detecting rottenness caused by Penicillium genus fungi in citrus fruits using machine learning techniques
- (2011) Juan Gómez-Sanchis et al. EXPERT SYSTEMS WITH APPLICATIONS
- Selection of Optimal Wavelength Features for Decay Detection in Citrus Fruit Using the ROC Curve and Neural Networks
- (2011) Delia Lorente et al. Food and Bioprocess Technology
- NIR Spectroscopy Applications for Internal and External Quality Analysis of Citrus Fruit—A Review
- (2011) Lembe S. Magwaza et al. Food and Bioprocess Technology
- Recent Advances and Applications of Hyperspectral Imaging for Fruit and Vegetable Quality Assessment
- (2011) D. Lorente et al. Food and Bioprocess Technology
- Design of a configurable multispectral imaging system based on an AOTF
- (2011) Joan Vila-Francés et al. IEEE TRANSACTIONS ON ULTRASONICS FERROELECTRICS AND FREQUENCY CONTROL
- Development of a two-band spectral imaging system for real-time citrus canker detection
- (2011) Jianwei Qin et al. JOURNAL OF FOOD ENGINEERING
- Dark pixel intensity determination and its applications in normalizing different exposure time and autofluorescence removal
- (2011) Z. PANG et al. JOURNAL OF MICROSCOPY
- Performance of hydroxypropyl methylcellulose (HPMC)-lipid edible coatings with antifungal food additives during cold storage of ‘Clemenules’ mandarins
- (2011) Silvia A. Valencia-Chamorro et al. LWT-FOOD SCIENCE AND TECHNOLOGY
- Advances in Machine Vision Applications for Automatic Inspection and Quality Evaluation of Fruits and Vegetables
- (2010) Sergio Cubero et al. Food and Bioprocess Technology
- Applications of Thermal Imaging in Agriculture and Food Industry—A Review
- (2010) R. Vadivambal et al. Food and Bioprocess Technology
- Fluorescence Spectroscopy Measurement for Quality Assessment of Food Systems—a Review
- (2010) Romdhane Karoui et al. Food and Bioprocess Technology
- Analysis of acousto-optic tunable filter performance for imaging applications
- (2010) Joan Vila-Francés OPTICAL ENGINEERING
- Recognition and classification of external skin damage in citrus fruits using multispectral data and morphological features
- (2009) J. Blasco et al. BIOSYSTEMS ENGINEERING
- Detection of citrus canker using hyperspectral reflectance imaging with spectral information divergence
- (2009) Jianwei Qin et al. JOURNAL OF FOOD ENGINEERING
- Calibrating the Elements of a Multispectral Imaging System
- (2009) Miguel A. López-Álvarez et al. JOURNAL OF IMAGING SCIENCE AND TECHNOLOGY
- Supervised Multivariate Analysis of Hyper-spectral NIR Images to Evaluate the Starch Index of Apples
- (2008) Paolo Menesatti et al. Food and Bioprocess Technology
- Hyperspectral system for early detection of rottenness caused by Penicillium digitatum in mandarins
- (2008) J. Gómez-Sanchis et al. JOURNAL OF FOOD ENGINEERING
- Automatic correction of the effects of the light source on spherical objects. An application to the analysis of hyperspectral images of citrus fruits
- (2007) J. Gómez-Sanchis et al. JOURNAL OF FOOD ENGINEERING
- Early detection of apple bruises on different background colors using hyperspectral imaging
- (2007) Gamal ElMasry et al. LWT-FOOD SCIENCE AND TECHNOLOGY
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExploreFind the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
Search