Modification of functional properties of pullulan–whey protein bionanocomposite films with nanoclay
出版年份 2015 全文链接
标题
Modification of functional properties of pullulan–whey protein bionanocomposite films with nanoclay
作者
关键词
Whey protein, Pullulan, Nano clay, Nanocomposite, Film
出版物
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
Volume 53, Issue 2, Pages 1294-1302
出版商
Springer Nature
发表日期
2015-11-06
DOI
10.1007/s13197-015-1778-3
参考文献
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