Edible coatings enriched with essential oils for extending the shelf-life of ‘Bravo de Esmolfe’ fresh-cut apples
出版年份 2015 全文链接
标题
Edible coatings enriched with essential oils for extending the shelf-life of ‘Bravo de Esmolfe’ fresh-cut apples
作者
关键词
-
出版物
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
Volume 51, Issue 1, Pages 87-95
出版商
Wiley
发表日期
2015-10-30
DOI
10.1111/ijfs.12949
参考文献
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