Yogurt and dairy product consumption to prevent cardiometabolic diseases: epidemiologic and experimental studies

标题
Yogurt and dairy product consumption to prevent cardiometabolic diseases: epidemiologic and experimental studies
作者
关键词
-
出版物
AMERICAN JOURNAL OF CLINICAL NUTRITION
Volume 99, Issue 5, Pages 1235S-1242S
出版商
Oxford University Press (OUP)
发表日期
2014-04-03
DOI
10.3945/ajcn.113.073015

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