A systematic review and meta-analysis of elevated blood pressure and consumption of dairy foods

Inverse association between dairy intake and hypertension: the Rotterdam Study

(2009) Marielle F Engberink et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

The effect of low-fat versus whole-fat dairy product intake on blood pressure and weight in young normotensive adults

(2009) A. Alonso et al.   JOURNAL OF HUMAN NUTRITION AND DIETETICS

Dairy Intake, Blood Pressure, and Incident Hypertension in a General Dutch Population

(2009) Mariëlle F. Engberink et al.   JOURNAL OF NUTRITION

Vitamin D and Cardiovascular Disease

(2009) Carrie W Nemerovski et al.   PHARMACOTHERAPY

Low-fat dairy products and blood pressure: follow-up of 2290 older persons at high cardiovascular risk participating in the PREDIMED study

(2008) Estefanía Toledo et al.   BRITISH JOURNAL OF NUTRITION

Lactotripeptides and antihypertensive effects: a critical review

(2008) Esther Boelsma et al.   BRITISH JOURNAL OF NUTRITION

Dietary Intake of Dairy Products, Calcium, and Vitamin D and the Risk of Hypertension in Middle-Aged and Older Women

(2008) Lu Wang et al.   HYPERTENSION

Application of Systematic Review Methodology to the Field of Nutrition

(2008) Alice H. Lichtenstein et al.   JOURNAL OF NUTRITION