Whey and Its Derivatives for Probiotics, Prebiotics, Synbiotics, and Functional Foods: a Critical Review
出版年份 2018 全文链接
标题
Whey and Its Derivatives for Probiotics, Prebiotics, Synbiotics, and Functional Foods: a Critical Review
作者
关键词
Probiotics, Prebiotics, Synbiotics, Whey, Lactulose, Peptides, Antioxidant
出版物
Probiotics and Antimicrobial Proteins
Volume -, Issue -, Pages -
出版商
Springer Nature
发表日期
2018-05-07
DOI
10.1007/s12602-018-9427-6
参考文献
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