Broad bean (Vicia faba L.) pods: a rich source of bioactive ingredients with antimicrobial, antioxidant, enzyme inhibitory, anti-diabetic and health-promoting properties
出版年份 2018 全文链接
标题
Broad bean (Vicia faba L.) pods: a rich source of bioactive ingredients with antimicrobial, antioxidant, enzyme inhibitory, anti-diabetic and health-promoting properties
作者
关键词
-
出版物
Food & Function
Volume 9, Issue 4, Pages 2051-2069
出版商
Royal Society of Chemistry (RSC)
发表日期
2018-03-02
DOI
10.1039/c8fo00055g
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