Interaction between quinoline yellow and human serum albumin: spectroscopic, chemometric and molecular docking studies
出版年份 2018 全文链接
标题
Interaction between quinoline yellow and human serum albumin: spectroscopic, chemometric and molecular docking studies
作者
关键词
-
出版物
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
Volume -, Issue -, Pages -
出版商
Wiley
发表日期
2018-05-24
DOI
10.1002/jsfa.9144
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- Exploring the mode of binding between food additive “butylated hydroxytoluene (BHT)” and human serum albumin: Spectroscopic as well as molecular docking study
- (2017) Nasser Abdulatif Al-Shabib et al. JOURNAL OF MOLECULAR LIQUIDS
- Investigating inhibitory activity of novel synthetic sericin peptide on α -D-glucosidase: kinetics and interaction mechanism study using a docking simulation
- (2017) Fan Xie et al. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- An inhibition mechanism of dihydromyricetin on tyrosinase and the joint effects of vitamins B6, D3 or E
- (2017) Meihui Fan et al. Food & Function
- Competitive interactions between glucose and lactose with BSA: which sugar is better for children?
- (2016) Qiulan Zhang et al. ANALYST
- Determination of green, blue and yellow artificial food colorants and their abuse in herb-coloured green Easter beers on tap
- (2016) Ivana Stachová et al. Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
- Exposure of Polish children to Southampton food colours
- (2016) J. Gajda-Wyrębek et al. Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
- Affinity of rosmarinic acid to human serum albumin and its effect on protein conformation stability
- (2016) Xin Peng et al. FOOD CHEMISTRY
- Inhibitory kinetics and mechanism of kaempferol on α-glucosidase
- (2016) Xi Peng et al. FOOD CHEMISTRY
- Inhibitory Mechanism of Apigenin on α-Glucosidase and Synergy Analysis of Flavonoids
- (2016) Li Zeng et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Sensitive determination of quinoline yellow using poly (diallyldimethylammonium chloride) functionalized reduced graphene oxide modified grassy carbon electrode
- (2015) Li Fu et al. FOOD CHEMISTRY
- Characterisation of interaction between food colourant allura red AC and human serum albumin: Multispectroscopic analyses and docking simulations
- (2015) Di Wu et al. FOOD CHEMISTRY
- Interaction of chlorogenic acids and quinides from coffee with human serum albumin
- (2015) Valentina Sinisi et al. FOOD CHEMISTRY
- Spectroscopic and molecular modeling studies on binding of dorzolamide to bovine and human carbonic anhydrase II
- (2015) Nooshin Bijari et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Novel Insights into the Inhibitory Mechanism of Kaempferol on Xanthine Oxidase
- (2015) Yajie Wang et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- pH and heat-dependent behaviour of glucose oxidase down to single molecule level by combined fluorescence spectroscopy and molecular modelling
- (2015) Loredana Dumitraşcu et al. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- Fatty acids binding to human serum albumin: Changes of reactivity and glycation level of Cysteine-34 free thiol group with methylglyoxal
- (2014) Ivan D. Pavićević et al. CHEMICO-BIOLOGICAL INTERACTIONS
- Intrinsic Tryptophan Fluorescence in the Detection and Analysis of Proteins: A Focus on Förster Resonance Energy Transfer Techniques
- (2014) Amar Ghisaidoobe et al. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
- Binding Characteristics of Sodium Saccharin with Calf Thymus DNA in Vitro
- (2014) Guowen Zhang et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Recent trends in the use of food additives in the United Kingdom
- (2014) Mike Saltmarsh JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- Binding properties of food colorant allura red with human serum albumin in vitro
- (2014) Langhong Wang et al. MOLECULAR BIOLOGY REPORTS
- Binding mechanism of Orange G to human serum albumin: Saturation transfer difference-NMR, spectroscopic and computational techniques
- (2013) Ximin Zhou et al. DYES AND PIGMENTS
- Simultaneous determination of synthetic dyes in foodstuffs and beverages by high-performance liquid chromatography coupled with diode-array detector
- (2013) Stefania Bonan et al. DYES AND PIGMENTS
- Comparative Studies on Sulfhydryl Determination of Soy Protein Using Two Aromatic Disulfide Reagents and Two Fluorescent Reagents
- (2013) Qijun Ruan et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- pH-insensitive electrostatic interaction of carmoisine with two serum proteins: A possible caution on its uses in food and pharmaceutical industry
- (2013) Shubhashis Datta et al. JOURNAL OF PHOTOCHEMISTRY AND PHOTOBIOLOGY B-BIOLOGY
- Molecular modeling and multispectroscopic studies of the interaction of mesalamine with bovine serum albumin
- (2013) Nahid Shahabadi et al. SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY
- Competitive interactions of anti-carcinogens with serum albumin: A spectroscopic study of bendamustine and dexamethasone with the aid of chemometrics
- (2013) Yong Wang et al. SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY
- Quantitative analysis of the effect of zidovudine, efavirenz, and ritonavir on insulin aggregation by multivariate curve resolution alternating least squares of infrared spectra
- (2012) Idoia Martí-Aluja et al. ANALYTICA CHIMICA ACTA
- Gel electrophoresis and DNA interaction studies of the food colorant quinoline yellow
- (2012) Nahid Shahabadi et al. DYES AND PIGMENTS
- Study on the interaction of food colourant quinoline yellow with bovine serum albumin by spectroscopic techniques
- (2012) Nahid Shahabadi et al. FOOD CHEMISTRY
- Mechanistic and conformational studies on the interaction of food dye amaranth with human serum albumin by multispectroscopic methods
- (2012) Guowen Zhang et al. FOOD CHEMISTRY
- Effects of ultrasound on structural and physical properties of soy protein isolate (SPI) dispersions
- (2012) Hao Hu et al. FOOD HYDROCOLLOIDS
- Optical Spectroscopic Exploration of Binding of Cochineal Red A with Two Homologous Serum Albumins
- (2012) Priyanka Bolel et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Binding of serum albumins with bioactive substances – Nanoparticles to drugs
- (2012) Selvaraj Naveenraj et al. JOURNAL OF PHOTOCHEMISTRY AND PHOTOBIOLOGY C-PHOTOCHEMISTRY REVIEWS
- Interactions between Antimalarial Indolone-N-oxide Derivatives and Human Serum Albumin
- (2010) Nehal Ibrahim et al. BIOMACROMOLECULES
- Voltammetric, UV-Vis Spectrometric and Fluorescence Study of the Interaction of Ractopamine and DNA with the Aid of Multivariate Curve Resolution-Alternating Least Squares
- (2010) Yongnian Ni et al. ELECTROANALYSIS
- Characterization of Alizarin Red S binding sites and structural changes on human serum albumin: A biophysical study
- (2010) Fei Ding et al. JOURNAL OF HAZARDOUS MATERIALS
- Structural perturbation of αB-crystallin by zinc and temperature related to its chaperone-like activity
- (2007) Alessio Coi et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Discover Peeref hubs
Discuss science. Find collaborators. Network.
Join a conversationFind the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
Search