Bacteriostatic Effect of Quercetin as an Antibiotic Alternative In Vivo and Its Antibacterial Mechanism In Vitro

标题
Bacteriostatic Effect of Quercetin as an Antibiotic Alternative In Vivo and Its Antibacterial Mechanism In Vitro
作者
关键词
-
出版物
JOURNAL OF FOOD PROTECTION
Volume 81, Issue 1, Pages 68-78
出版商
International Association for Food Protection
发表日期
2017-12-22
DOI
10.4315/0362-028x.jfp-17-214

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