Effects of cinnamaldehyde on Escherichia coli and Staphylococcus aureus membrane

标题
Effects of cinnamaldehyde on Escherichia coli and Staphylococcus aureus membrane
作者
关键词
-
出版物
FOOD CONTROL
Volume 47, Issue -, Pages 196-202
出版商
Elsevier BV
发表日期
2014-07-09
DOI
10.1016/j.foodcont.2014.07.003

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