Prediction of amino acids, caffeine, theaflavins and water extract in black tea using FT-NIR spectroscopy coupled chemometrics algorithms
出版年份 2018 全文链接
标题
Prediction of amino acids, caffeine, theaflavins and water extract in black tea using FT-NIR spectroscopy coupled chemometrics algorithms
作者
关键词
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出版物
Analytical Methods
Volume 10, Issue 25, Pages 3023-3031
出版商
Royal Society of Chemistry (RSC)
发表日期
2018-05-30
DOI
10.1039/c8ay00731d
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