标题
Use of biomarkers to assess fruit and vegetable intake
作者
关键词
-
出版物
PROCEEDINGS OF THE NUTRITION SOCIETY
Volume 76, Issue 03, Pages 308-315
出版商
Cambridge University Press (CUP)
发表日期
2017-03-28
DOI
10.1017/s0029665117000325
参考文献
相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。- Carotenoids as biomarkers of fruit and vegetable intake in men and women
- (2016) Charles Couillard et al. BRITISH JOURNAL OF NUTRITION
- How much is ‘5-a-day’? A qualitative investigation into consumer understanding of fruit and vegetable intake guidelines
- (2016) C. Rooney et al. JOURNAL OF HUMAN NUTRITION AND DIETETICS
- Evaluating the relationship between plasma and skin carotenoids and reported dietary intake in elementary school children to assess fruit and vegetable intake
- (2015) Lori M. Nguyen et al. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS
- Comparative validity of vitamin C and carotenoids as indicators of fruit and vegetable intake: a systematic review and meta-analysis of randomised controlled trials
- (2015) Mary Pennant et al. BRITISH JOURNAL OF NUTRITION
- Prediction of fruit and vegetable intake from biomarkers using individual participant data of diet-controlled intervention studies
- (2015) Olga W. Souverein et al. BRITISH JOURNAL OF NUTRITION
- A review on factors influencing bioaccessibility and bioefficacy of carotenoids
- (2015) A. M. B. Priyadarshani CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
- Combining vitamin C and carotenoid biomarkers better predicts fruit and vegetable intake than individual biomarkers in dietary intervention studies
- (2015) Alanna J. McGrath et al. EUROPEAN JOURNAL OF NUTRITION
- The food metabolome: a window over dietary exposure
- (2014) Augustin Scalbert et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- The association between a biomarker score for fruit and vegetable intake and incident type 2 diabetes: the EPIC-Norfolk study
- (2014) A J M Cooper et al. EUROPEAN JOURNAL OF CLINICAL NUTRITION
- Fruit and vegetable consumption and non-communicable disease: time to update the ‘5 a day’ message?
- (2014) Chris Kypridemos et al. JOURNAL OF EPIDEMIOLOGY AND COMMUNITY HEALTH
- A Novel Combined Biomarker including Plasma Carotenoids, Vitamin C, and Ferric Reducing Antioxidant Power Is More Strongly Associated with Fruit and Vegetable Intake than the Individual Components
- (2014) et al. JOURNAL OF NUTRITION
- Fruit and vegetable intake and risk of type 2 diabetes mellitus: meta-analysis of prospective cohort studies
- (2014) Min Li et al. BMJ Open
- Fruit and vegetable consumption and mortality from all causes, cardiovascular disease, and cancer: systematic review and dose-response meta-analysis of prospective cohort studies
- (2014) X. Wang et al. BMJ-British Medical Journal
- Fruits and vegetables: measuring intake and encouraging increased consumption
- (2013) Jayne V. Woodside et al. PROCEEDINGS OF THE NUTRITION SOCIETY
- Fruit and vegetable intake and risk of cardiovascular disease
- (2013) Jayne V. Woodside et al. PROCEEDINGS OF THE NUTRITION SOCIETY
- Fruit consumption and risk of type 2 diabetes: results from three prospective longitudinal cohort studies
- (2013) I. Muraki et al. BMJ-British Medical Journal
- METABOLOMICS IN THE IDENTIFICATION OF BIOMARKERS OF DIETARY INTAKE
- (2013) Aoife O'Gorman et al. Computational and Structural Biotechnology Journal
- A Prospective Study of the Association Between Quantity and Variety of Fruit and Vegetable Intake and Incident Type 2 Diabetes
- (2012) A. J. Cooper et al. DIABETES CARE
- Fruit and vegetable intake and type 2 diabetes: EPIC-InterAct prospective study and meta-analysis
- (2012) A J Cooper et al. EUROPEAN JOURNAL OF CLINICAL NUTRITION
- Factors associated with serum/plasma concentrations of vitamins A, C, E and carotenoids in older people throughout Europe: the EUREYE study
- (2012) J. V. Woodside et al. EUROPEAN JOURNAL OF NUTRITION
- Critical review: vegetables and fruit in the prevention of chronic diseases
- (2012) Heiner Boeing et al. EUROPEAN JOURNAL OF NUTRITION
- Nutritional biomarkers for objective dietary assessment
- (2012) Gunter GC Kuhnle JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- Dietary biomarkers: advances, limitations and future directions
- (2012) Valisa E Hedrick et al. Nutrition Journal
- Variety in fruit and vegetable consumption and 10-year incidence of CHD and stroke
- (2012) Linda M Oude Griep et al. PUBLIC HEALTH NUTRITION
- Use of mass spectrometry fingerprinting to identify urinary metabolites after consumption of specific foods
- (2011) Amanda J Lloyd et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Using Regression Calibration Equations That Combine Self-Reported Intake and Biomarker Measures to Obtain Unbiased Estimates and More Powerful Tests of Dietary Associations
- (2011) Laurence S. Freedman et al. AMERICAN JOURNAL OF EPIDEMIOLOGY
- Proline betaine and its biotransformation products in fasting urine samples are potential biomarkers of habitual citrus fruit consumption
- (2011) Amanda J. Lloyd et al. BRITISH JOURNAL OF NUTRITION
- Biomarkers of Fruit and Vegetable Intake in Human Intervention Studies: A Systematic Review
- (2011) Francina R. Baldrick et al. CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
- Fruit and vegetable intake and mortality from ischaemic heart disease: results from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Heart study
- (2011) F. L. Crowe et al. EUROPEAN HEART JOURNAL
- Identification of Human Urinary Biomarkers of Cruciferous Vegetable Consumption by Metabonomic Profiling
- (2011) William M. B. Edmands et al. JOURNAL OF PROTEOME RESEARCH
- Genetic variations involved in interindividual variability in carotenoid status
- (2011) Patrick Borel MOLECULAR NUTRITION & FOOD RESEARCH
- Genetic variation at the SLC23A1 locus is associated with circulating concentrations of l-ascorbic acid (vitamin C): evidence from 5 independent studies with >15,000 participants
- (2010) Nicholas J Timpson et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Greater variety in fruit and vegetable intake is associated with lower inflammation in Puerto Rican adults
- (2010) Shilpa N Bhupathiraju et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Metabolic profiling strategy for discovery of nutritional biomarkers: proline betaine as a marker of citrus consumption
- (2010) Silke S Heinzmann et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Gains in Statistical Power From Using a Dietary Biomarker in Combination With Self-reported Intake to Strengthen the Analysis of a Diet-Disease Association: An Example From CAREDS
- (2010) L. S. Freedman et al. AMERICAN JOURNAL OF EPIDEMIOLOGY
- Fruit and Vegetable Intake and Overall Cancer Risk in the European Prospective Investigation Into Cancer and Nutrition (EPIC)
- (2010) Paolo Boffetta et al. JNCI-Journal of the National Cancer Institute
- Raw and Processed Fruit and Vegetable Consumption and 10-Year Coronary Heart Disease Incidence in a Population-Based Cohort Study in the Netherlands
- (2010) Linda M. Oude Griep et al. PLoS One
- Biomarkers in nutritional epidemiology: applications, needs and new horizons
- (2009) Mazda Jenab et al. HUMAN GENETICS
- Rapid Folin–Ciocalteu method using microtiter 96-well plate cartridges for solid phase extraction to assess urinary total phenolic compounds, as a biomarker of total polyphenols intake
- (2008) Alexander Medina-Remón et al. ANALYTICA CHIMICA ACTA
- Commentary: Flawed study designs are not salvaged by large samples
- (2008) W. C Willett INTERNATIONAL JOURNAL OF EPIDEMIOLOGY
- Associations between dietary methods and biomarkers, and between fruits and vegetables and risk of ischaemic heart disease, in the EPIC Norfolk Cohort Study
- (2008) S. Bingham et al. INTERNATIONAL JOURNAL OF EPIDEMIOLOGY
- Plasma ascorbic acid preparation and storage for epidemiological studies using TCA precipitation
- (2007) Irma Salminen et al. CLINICAL BIOCHEMISTRY
- Effects of Different Cooking Methods on Nutritional and Physicochemical Characteristics of Selected Vegetables
- (2007) Cristiana Miglio et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Publish scientific posters with Peeref
Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.
Learn MoreAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started